Discounted Curbside Wine and Beer List 9/21

Curbside Wine  and  Beer List
 Champagne and Sparkling Wines - Not Just for Special Occasions! Crisp, Clean Flavors are a Wonderful Accompaniment to Seafood

 Bin #                                                                                                    Bottle Price    

 900    Chandon Brut, California NV................................. (Split).......... ...10.00
 901    Mumm Brut, Napa NV........................................... (Split).......... ... 10.00
 902   La Marca, Prosecco, Italy.........................................(Split)...............10.00
 903   Taittinger Brut, La Française, Champagne, France NV (½ Bottle)   25.00
 904    Coppola Vineyards Sofia, Rosé, Monterey........................ .......... . .36.00
    905    Verdi, Spumante, Italy NV..............................................................  25.00
    906    Moët et Chandon, Brut, Imperial, Champagne, France NV...........   50.00
    907    Veuve Clicquot Brut, Champagne, France NV........................... ...  70.00
    908    Dom Pérignon, Champagne, France ‘09..................................... .  160.00 
    909    Umberto Fiore, Moscato d’Asti, Italy ‘16.................................... ...30.00



WHITES ON THE LIGHTER SIDE
These wines have a variety of herb citrus and fruit flavors and are best enjoyed with shrimp cocktail, sautéed perch or walleye

Whites from the New World


 100   Beringer, White Zinfandel, California............................... ........... . 20.00
 103   Elk Cove, Pinot Gris, Willamette ’18................................ ............. 35.00
    104   Ferrari-Carano, Fume Blanc, North Coast California’19.... ........... 30.00
    105   Toi Toi, Sauvignon Blanc, Marlborough, NV.................... .............. 30.00
      106   Dry Creek, Sauvignon Blanc, Sonoma ’17........................ ............ 30.00
    109   Black Star Farms Arcturos, Riesling, MI ‘16................ ............ 30.00
    110   Conundrum, California, 1 liter, ’16................................... ............. 45.00
    111   Cape Mentelle, Sauvignon Blanc/Sémillon, Australia ’18.. ........... 30.00


 

FULL BODIED WHITES

These white wines are full bodied with assertive oak and fruit flavors. They compliment dishes such as broiled Atlantic salmon or smoked roast range chicken.

Chardonnay

   201   Josh Cellars, California ‘17.............................................. ..........   22.00
   202   Meiomi, Monterey, Santa Barbara, Sonoma ‘17........................... 30.00
   203   J. Lohr, Riverstone, Central Coast ‘16/’17.................................... 25.00
   204   Sea Sun, California, ‘17................................................................ .25.00
     206   Sean Minor, Four Bears, Central Coast, ‘16.................................. 25.00           
     207   A to Z, Oregon, ’17....................................................................... 25.00           
     209   Sequoia Grove, Napa ‘16…………………………........... ...........50.00
     210   Sonoma Cutrer, Russian River, Sonoma ‘16.................... ............ 45.00
     211   Jordan, Russian River Valley ‘17.................................................. 55.00


Whites from the Old World


    300   Caposaldo, Pinot Grigio, Italy ‘17.................................... ........... 18.00
   301   Dr Loosen, Riesling Germany’18..................................... ............ 25.00
   302   Perrin Rsv, Cotes du Rhone Blanc, Rhone, Fr. ‘16............. .......... 25.00
   304   Pezat, Sauvignon Blanc, Bordeaux, ’18………………………..…30.00
      
  

REDS ON THE LIGHTER SIDE

Soft and supple describe these wines.  A smooth mouth feel and velvet finish make these selections delicious when served with sea scallops, roast duck or filet mignon.

Pinot Noir
    401   Guenoc, California ‘17.................................................... .......... 20.00
    402    Mark West, California ’17.............................................. ............25.00
    403   Erath, Oregon, ’16.......................................................... ........... 30.00
        404   Joel Gott, California ’17.................................................. .......... 30.00
        405   Meiomi, Monterey, Santa Barbara, Sonoma ‘17............... .........30.00


Merlot

    501   Château Souverain, California ‘16/’17.............................. ......... 20.00
        503   Markham, Napa ‘16...................................................................   35.00
        504  Rutherford Hill, Napa ’15...........................................................  35.00                      
        505  Duckhorn, Napa ‘16...................................................................   50.00                              


FULL BODIED REDS

Rich, bold concentrated flavors of cherry, blackberry and spicy notes give these wines intensity. Wonderful accompaniment for richly flavored foods such as beef  and  pork.

Reds from the Old World
     600  Tiziano, Chianti, Italy ‘18................................................ .............. ..20.00
     601  Masi Campofiorin, Vendemmia Italy................................ .............. 25.00
     602  Duboeuf, Beaujolais Village, France ’17........................... ..............15.00
     603  Vino de La Tierra du Murcia Precious, Syrah, Spain ’14.... ............30.00
     605  Ruffino, Riserva Ducale Oro, Chianti, Italy ’11/’12……………......45.00
        606   Ciacci Piccolomini d’Aragona, Brunello di Montalcino, Italy ‘13.. 65.00
        607  E. Guigal, Chateauneuf-du-Pape, Rhone, France ‘13/’15…………..80.00


Syrah, Shiraz, Zinfandels and Other Sumptuous Reds


     801   Nieto Senetiner, Malbec, Mendoza Argentina ‘18............. .......... ...25.00
     802   Casillero del Diablo, Carmenere Reserva, Chile ‘17.......... .......... ..30.00
          804   Tenet, The Pundit Syrah, Columbia Valley ’16.......................... ......35.00                
        805    Ferrari-Carano Siena, Sangiovese, Malbec, P. Sarah, Sonoma ’17. 35.00
        807    Spring Valley Vineyard, Katherine, Cabernet Franc, WA ’12..... ....60.00



Meritage and Other Fun Blends


     810   Lyeth, Sonoma County ’15.............................................. .......... ....40.00    
     811   Coppola, Black Label Claret, Geyserville, ’17............................... 30.00
     812   Marietta ‘Christo’, Syrah, Petite Sirah, Grenache, Viognier ‘16.... 35.00
     813   J. Lohr Pure Paso Proprietary Red, Paso Robles, ’17..................... 60.00
           814   The Prisoner, Napa ‘17......................................................................65.00
           815   Rodney Strong Symmetry, Alexander Valley ‘15.............................75.00
         816    Celani, Tenacious, Napa ‘15.............................................................75.00



Cabernet Sauvignon


      701   Smith & Hook, Central Coast ‘17..................................... ......... ....45.00
     702    J. Lohr, Seven Oaks, Paso Robles ’17............................... ............ 25.00    
     703    Joseph Carr, Napa ‘16..................................................... ............... 30.00
     706   Torres, Gran Coronas Reserva, Spain ‘13/’14................................. 35.00
     707    Rodney Strong, Knights Valley ‘15................................... ............ 40.00
     708    Intrinsic, Columbia Valley, ’16......................................... ............ .35.00
     709    Decoy, Sonoma ’16......................................................... ............... 40.00
        710    Oberon, Napa ’17...................................................................... ......40.00
         711   Simi, Landslide Vineyard, Sonoma, ‘16 ......................................... 65.00             
        712    Gamble, Oakville ’14..................................................................... ..65.00
        713    Faust, Napa ‘16............................................................................ .. .55.00
        714    Clos du Val, Napa, ‘14…………………………………….…........ 65.00        
        715    Justin, Paso Robles, ’17............................................................... ... 45.00  
        716    Stag’s Leap Wine Cellars, Artemis, Napa ‘16............................. ... 70.00




     Beer


      Budweiser……………………..2.75                                                    
      Bud Light……………………...2.75
      Coors Light................................2.75
      Miller Light…………………...2.75
      MichelobUltra………………...3.00
       Blue Moon……………………4.00
       Corona………………………   3.25
       Fat Tire……...................….. ....3.50
       Guinness………..................…..4.25
       Heineken…………. .................3.75
       Labatt Blue………....................3.25
       Newcastle…….................…….3.75
       Sam Adams…….................…..4.25
       Stella Artois………..................4.25          

Popular posts from this blog

Bagged Lunch Combos Menu